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Show expanded hints
- This sweet spread is commonly made from fruit and sugar.
- It is often spread on toast or bread.
- Its thick texture can make it cling to surfaces.
- It can leave your fingers feeling sticky.
Reveal answer
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Background information
Jam is made by cooking fruit with sugar until it thickens. Its concentrated sugars and gel-like texture give it the familiar sticky consistency that helps it cling to bread, spoons, and other surfaces.